Dine with us
Current menus
French-Mediterranean plates, a considered wine list, and a lunch prix fixe served Monday to Saturday at our Liverpool city centre restaurant.
Cuisine
Seasonal, local, and thoughtfully prepared
Head Chef Victor cooks with seasonal produce from local suppliers — French technique with a Mediterranean character, and a contemporary twist on the classics.
Tell us about dietary needs when you book — we are happy to adapt dishes for intolerances, vegetarian or vegan guests wherever we can. The menu changes with the seasons.
Reservations
Ready to join us?
Reserve online in a few clicks, or give us a call.